1 Pc Mango

2 Pcs Passion Fruit

8 Oz White or Spiced Rum

1 Tbsp Sugar

15-18 Pcs Mint Leaves

1 Pc Lemon

16 Oz Club Soda

1) Peel, slice and mix the mango in a blender.

2) Cut the passion fruit in halves and scoop out the pulp and seeds.

3) In a glass pour 1 oz of mango puree, 4/5 mint leaves 1/4 Tbsp sugar and muddle.

4) Add the ice, rum and half passion fruit pulp and seeds and stir.

5) Top up with club soda and enjoy!