1 pc mango

½” ginger

2 pcs tomato plum

1 small pc yellow onion

1 bunch cilantro

1 Tbsp.  apple cider vinegar

1 tsp salt

1 tsp black pepper

1) Chop tomatoes roughly, put in a bowl and mash with a whisk.

2) Chop cilantro. Peel and cut mango, ginger and onion in Brunoise (very small cubes) and mix with tomato, salt, vinegar and black pepper.